Friday, April 8, 2011

ONE OF HER BEST PERFORMANCE THAT I REALLY LIKE-CHARICE

http://www.youtube.com/watch?v=vQxb9KRxjys&feature=related
Super Boiled Dinner

Serves 6; Prep 15min; Cook 1 hr 20 min

1 pound boneless beef short ribs
salt and pepper
1.5 teaspoons extra-virgin olive oil
3.5 cups low-sodium chicken broth
3 cloves garlic
2 pounds bone-in chicken breast, skin discarded
4 carrots
1/2 head green cabbage, cut into 4 wedges
4 leeks, halved lengthwise
4 heads baby bok choy, quartered

1. Season the beef with salt and pepper. In a dutch oven, heat the olive oil over medium-high heat. Add the beef and cook, turning, until browned, about 8 minutes. Add 2.5 cups water, the chicken broth and garlic. Lower the heat, cover and simmer for 30 minutes. Add the leeks and simmer until the chicken is cooked through, about 15 minutes.
2. Transfer the vegetables to a platter and tent with foil. Transfer the beff and chicken to a cutting board and slice; arrange on the platter. Add the bok choy to the cooking liquid in the pot, cover and cook until tender, 30 to 4 minutes; transfer to the platter. Serve the meat and vegetables in shallow bowls moistened with cooking liquid.

Chicken with Wine Recipe

Serves 4; Prep 15 min; Cook 15 min

1 tablespoon flour
salt and pepper
1 pound skinless, boneless chicken breast,
sliced into 8 cutlets and pounded thin
1 tablespoon extra-virgin olive oil
1.5 tablespoons butter
10 ounces mushrooms, sliced
1 large shallot, finely chopped
1 cup red wine
1/2 cup low-sodium chicken broth
2 teaspoons fresh thyme leaves

1. In a shallow bowl, combine the flour and 1/4 teaspoon each salt and pepper. Coat the chicken, shaking off any excess.
2. In a large, heavy skillet, heat the olive oil medium-high heat. Working in batches, add the chicken and cook, turning once, until just cooked through, about 5 minutes; transfer to a plate.
Add 1/2 tablespoom butter and the mushrooms to the pan and cook, stirring, until browned, about 5 minutes; transfer to the plate of chicken. Stir in the shallot and the remaining 1 tablespoon butter. Add the wine and chicken broth and simmer until reduced by one-third, about 5 minutes.
3. Return the chicken and mushrooms to the pan, add the thyme and cook, turning, to heat through; season with salt.

Amount per serving:
Calories..............254
Saturated Fat...4g
Sodium..............215mg
Protein..............29g

Sunday, April 3, 2011

Sleepy...Not

i am sitting here at 1:28am, not feeling ready for sleep.

WOW! it's been a long time since the last time I have visited you. 'know i lost the interest in writing because of several relevant events in my life. Totally complicated that i don't even know when and whom to turn to... but atleast i can say that i am over it...(that's how i believe)

It was such a long and thrilling journey of my life since i am living here in the US. Yes, coz i am married now living with my wonderful husband...i am.
Now, i have experienced another stage of life's journey which i never thought that it's as big as this. Living with someone-my husband.
All along when i was still dreaming of being abroad, it was all about money. I mean to have a job or spend my days at another country with my friends or family. I always dreamed of that...But you'll see the difference. Now i am married, though my husband is just so supportive as to whatever I would want to do, it's gonna be different. When i was planning of working abroad/applying for work abroad (coz i never planned to be married at this age), i used to see myself as an earner and thrifting money for my other plans. I wanna travel and visit nice places in my own country/abroad....with close friends. with family...with someone that i know i would really enjoy spending time with. that's all in my mind....actually i never planned yet for getting married or anything that has to do with having my own family until i get done with all of these priorities. Somehow i realized once that i wanna have a child. But of course i adore every happy family..i belong to a happy family, a poor(financially) happy family. As i grew up i learned to live my life and work for it to achieve happiness and fulfill every detail of how i want my life to be. That's how i think....work, enjoy, family, happiness. 'Guess they were just in the same level of doin'. Fulfilling my dreams and my goal!